Cheese & Yogurt Making Vegetarian Rennet Thistle - 1L, Plant-Based Coagulant for Goat, Sheep & Cow’s Milk, Ideal for Soft, Hard & Lactic Cheeses, Natural Enzyme for Intense Flavour & Creamy Texture
Start crafting flavorful, artisanal cheese with Vegetarian Thistle Rennet today!
Cheese & Yogurt Making Vegetarian Rennet Thistle - 1L, Plant-Based Coagulant for Goat, Sheep & Cow’s Milk, Ideal for Soft, Hard & Lactic Cheeses, Natural Enzyme for Intense Flavour & Creamy Texture
Item #: 243068403

Cheese & Yogurt Making Vegetarian Rennet Thistle - 1L, Plant-Based Coagulant for Goat, Sheep & Cow’s Milk, Ideal for Soft, Hard &

Item #: 243068403

€ 50

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*All items will import from UK

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Start crafting flavorful, artisanal cheese with Vegetarian Thistle Rennet today!
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What Stands Out

Plant-Based Coagulant
This vegetarian rennet is sourced from thistle, ensuring a cruelty-free and sustainable option for cheese enthusiasts looking for natural ingredients in their dairy creations.
Versatile Usage
Ideal for a variety of cheeses including soft, hard, and lactic types, this product accommodates diverse dairy preferences, making it suitable for various cheesemaking applications.
Intense Flavor & Texture
Enhances the richness of cheese with its unique enzyme blend, providing an exceptional creamy texture and profound flavor that appeals to both amateur and professional cheesemakers.

Product Details

Shop Cheese & Yogurt Making Vegetarian Rennet Thistle - 1L, Plant-Based Coagulant for Goat, Sheep & Cow’s Milk, Ideal for Soft, Hard & Lactic Cheeses, Natural Enzyme for Intense Flavour & Creamy Texture online at a best price in Lithuania. B0F1G6MGKB
Manufacturer Cheese and Yogurt Making
Country of origin Denmark
Brand NameCheese and Yogurt Making
Container TypeBOTTLE
Number of Items1
Unit Count1000.0 millilitre
Size1L
Item Weight1 lbs (450 grams)

Who Should Buy?

Suitable For
  • Home Cheesemakers

    Ideal for hobbyists wanting to experiment with various cheeses using plant-based rennet for diverse flavors.

  • Vegetarian Consumers

    Perfect for those avoiding animal-based coagulants, offering a plant-derived option for cheese production.

  • Small Dairy Farms

    Great for small-scale dairy operations producing goat, sheep, or cow’s milk cheeses with an artisanal quality.

Not Suitable For
  • Industrial Scale Production

    Not suitable for large-scale cheese production requiring consistent and rapid curd formation with animal rennet.

Product Description

Cheese & Yogurt Making Vegetarian Rennet Thistle - 1L, Plant-Based Coagulant for Goat, Sheep & Cow’s Milk, Ideal for Soft, Hard & Lactic Cheeses, Natural Enzyme for Intense Flavour & Creamy Texture

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Customer Questions & Answers

  • Question: How to Shop Cheese & Yogurt Making Vegetarian Rennet Thistle Online From Ubuy?

    Answer: It’s easy to shop Cheese & Yogurt Making Vegetarian Rennet Thistle online from Ubuy. You just have to search for the product, choose your shipping method while checking out and get it delivered to your location.
  • Question: Is Cheese & Yogurt Making Vegetarian Rennet Thistle Available to Shop Online in Lithuania?

    Answer: Yes, at Ubuy Lithuania this product is available for you to shop at a reasonable price. The Cheese & Yogurt Making Vegetarian Rennet Thistle is not available locally but you can trust us with our express shipping services.
  • Question: How Long Does It Take to Get Product After Placing the Order?

    Answer: The delivery time of your ordered product varies as per what you've ordered and the shipping method that you've chosen. The estimated delivery time is mentioned during the checkout process, so be carefree while shopping.

Cheese and Yogurt Making Plant-Based Cheese Editorial Review

Cheese & Yogurt Making Vegetarian Rennet Thistle - 1L is a high-quality plant-based coagulant ideal for processing goat, sheep, and cow's milk. This product is designed to help you create a variety of cheeses, including soft, hard, and lactic types, enhancing their flavor and texture. With a focus on natural ingredients, this rennet promises an intense flavor and a creamy texture, making it a favorite among cheese enthusiasts. It’s lightweight and comes in a convenient 1L bottle, perfect for home cheese-making adventures. Manufactured in Denmark, it showcases the quality and tradition of cheese production, appealing to both novices and seasoned cheese makers alike.

Customer Reviews & Ratings

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Pros

  • Plant-based and suitable for vegetarian diets
  • Works with various types of milk
  • Ideal for soft and hard cheese making
  • Enhances flavor and creaminess of cheese
  • Easy-to-use liquid format

Cons

  • Limited information on storage recommendations

Product Price History

Important information

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