JALPUR MILLERS Ragi Flour 200g – Premium Nachni Atta | Nutritious Finger Millet Flour | Rich in Calcium, Iron & Fibre – Ideal for Chapatis, Dosa, Porridge & Healthy Baking – Flour for Balanced Diets
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JALPUR MILLERS Ragi Flour 200g – Premium Nachni Atta | Nutritious Finger Millet Flour | Rich in Calcium, Iron & Fibre – Ideal for Chapatis, Dosa, Porridge & Healthy Baking – Flour for Balanced Diets
Ragi flour is a versatile ingredient that can be used to make a variety of dishes like chapatis, porridge, dosas, and more. It is gluten-free, making it an ideal food for those with gluten sensitivity.
JALPUR MILLERS Ragi Flour 200g – Premium Nachni Atta | Nutritious Finger Millet Flour | Rich in Calcium, Iron & Fibre – Ideal for Chapatis, Dosa, Porridge & Healthy Baking – Flour for Balanced Diets
Elementas #: 50358766

JALPUR MILLERS Ragi Flour 200g – Premium Nachni Atta | Nutritious Finger Millet Flour | Rich in Calcium, Iron & Fibre – Ideal for Chapatis, Dosa,

Elementas #: 50358766

€ 12

Price Details

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*All items will import from JK

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Užsisakykite dabar ir gaukite jį Monday, Rugpjūtis 10
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Ragi flour is a versatile ingredient that can be used to make a variety of dishes like chapatis, porridge, dosas, and more. It is gluten-free, making it an ideal food for those with gluten sensitivity.
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What Stands Out

Nutritious Ingredients
Rich in calcium, iron, and fiber, this Ragi flour enhances nutritional intake, making it an ideal choice for health-conscious consumers seeking balanced diets.
Versatile Use
Perfect for crafting chapatis, dosas, porridge, and healthy baked goods, this flour caters to diverse culinary needs, appealing to both traditional and modern cooking styles.
High Quality
Crafted from premium nachni millet, JALPUR MILLERS Ragi Flour ensures superior quality and taste, providing exceptional value to consumers looking for high-grade health products.

Produkto Aprašymas

Shop for Ragi Flour - High in Fiber & Protein. Perfect for Chapatis, Porridge, Dosa. Suitable for Gluten Sensitivity. Available at Ubuy Lithuania. Order Now!
  • 200g packet of Ragi Flour by Jalpur brand
  • Also known as Finger millet, African millet, Red millet, Nachani, Nachni
  • Commonly used to make chapatis, flatbreads, and various other items
  • Millet flour rich in nutrients and minerals
  • Ideal for cooking and baking purposes
  • Highly versatile and flavorful ingredient
Product Dimensions 25 x 19 x 2 cm
Manufacturer Jalpur
Manufacturer reference JMO-000-219
Brand NameJalpur
SpecialtyNo Added Salt, No Added Sugar, Vegetarian
Item FormDry
Global Trade Identification Number05028881045373
Part NumberJMO-000-219
Container TypePouch/Box
Cuisineindian cuisine
Unit Count200.0 gram
Package Size Name200g
Size200 Gramm

Who Should Buy?

Suitable For
  • Health-conscious Adults

    Ideal for those looking to incorporate nutritious ingredients into their meals for better health and wellness.

  • Diabetics

    Great option for individuals managing blood sugar levels due to its low glycemic index and high fiber content.

  • Vegetarian Diets

    Perfect for vegetarians seeking plant-based sources of calcium, iron, and essential nutrients in their cooking.

Not Suitable For
  • Gluten-free Dieters

    Not suitable for those with strict gluten allergies, as it may contain cross-contamination despite being gluten-free-friendly.

PRODUKTO APRAŠYMAS

JALPUR MILLERS Ragi Flour 200g – Premium Nachni Atta | Nutritious Finger Millet Flour | Rich in Calcium, Iron & Fibre – Ideal for Chapatis, Dosa, Porridge & Healthy Baking – Flour for Balanced Diets

About This Item

Introducing Ragi Flour - Your Gluten-Free, Nutritious Alternative! Looking for a healthy and gluten-free option to add to your pantry? Look no further than our 200g pack of Ragi Flour from Ubuy. Ragi flour, also known as finger millet, is a popular ingredient in many traditional Indian dishes. Packed with nutrients and versatile in its usage, it is a must-have for every health-conscious individual. Ragi flour is loved by those with gluten sensitivity, as it is naturally free from this troublesome protein.

It can be easily incorporated into your daily meals and provides a wide range of health benefits. One of the most common ways to enjoy ragi flour is by making delicious chappatis or rotis. Serve them with your favorite vegetables for a wholesome and satisfying meal. For a nourishing breakfast option, ragi flour can be used to prepare a comforting porridge.

Simply cook a paste of ragi flour in water, and then enhance it with buttermilk and salt or milk and sugar. You can also add fresh fruits, dry fruits, and nuts to make it even more nutritious and delicious. If you're in the mood for something crispy and savory, try making dosas with ragi flour. These thin, unleavened pancakes can be served with coconut chutney, sambhar, or enjoyed plain with a dollop of butter or ghee.

Get creative and add chopped onions, grated carrot, green chillies, ginger, coriander, and more to enhance the flavor and texture of your dosas. At Ubuy, we ensure that all our products are of the highest quality and safety standards. Our ragi flour is produced in a facility that handles various allergens, including wheat, gluten, nuts, peanuts, mustard, sesame, and soya. Rest assured that we take every precaution to minimize the risk of cross-contamination. So why wait? Add our 200g pack of Ragi Flour to your cart and start reaping the benefits of this wholesome grain.

Ubuy has got you covered with quick and reliable shipping from the UK. Try ragi flour today and enjoy a healthy twist to your meals!.

Turite klausimų? Kalbekites su mumis

Klientų klausimai ir atsakymai

  • klausimas: What are some other names for Ragi flour?

    Answer: It also goes by the names Finger millet, African millet, Red millet, Nachani, and Nachni
  • klausimas: What is the most common way of consuming ragi flour?

    Answer: Porridge is perhaps the most common way of consuming ragi flour. A paste of ragi flour in water is cooked till done, and then enhanced with buttermilk and salt, or milk and sugar.
  • klausimas: What allergens should I be aware of?

    Answer: All Jalpur products are packed and produced in a mill that handles wheat, gluten, nuts, peanuts, mustard, sesame and soya.

Jalpur Bread Flour & Mixes Editorial Review

Nerasta jokių redakcinių atsiliepimų

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€ 12

Užsisakykite dabar ir gaukite jį Monday, Rugpjūtis 10

QTY:

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Savybės ir privalumai

  • Versatile ingredient
  • Can be used to make chapatis, porridge, dosas, and more
  • Ideal for those with gluten sensitivity
  • Allergen advice: packed and produced in a mill that handles wheat, gluten, nuts, peanuts, mustard, sesame and soya
  • 200g packet
  • Brand: Jalpur

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