- Pagrindinis puslapis /
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- Lab & Scientific Products /
- Life Science Supplies /
- Biomolecules /
- Enzymes /
- Pectic Enzyme 10 lb
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Elementas #:
214135940
Pectic Enzyme 10 lb
Elementas #:
214135940
€ 105
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from JAV
0 ratings
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ENHANCED FLAVOR EXTRACTION: Aids in breaking down pectin, extracting bold flavors from fruits.
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What Stands Out
High Yield
This 10 lb pectic enzyme delivers high yield in juice extraction, maximizing fruit juice production while improving clarity in homemade wines and ciders, ensuring every drop counts for home brewers.
Decreased Cloudiness
Effectively reduces cloudiness in beverages, allowing for crystal clear results that elevate the quality of your wine or cider, setting it apart from competitors who offer lesser clarity options.
Versatile Application
Perfectly suited for various fruits, this pectic enzyme is ideal for winemaking, cider making, and smoothies, making it a valuable addition for both amateur and professional beverage creators seeking premium outcomes.
Produkto Aprašymas
| Package Dimensions | 13 x 9 x 9 inches (33 x 22.9 x 22.9 cm) |
| Item Weight | 10.5 pounds (4.76 kg) |
| Manufacturer | LD Carlson |
| Item model number | 6382F |
| Date First Available | January 23, 2026 |
Who Should Buy?
-
Home Winemakers
Ideal for home winemakers looking to enhance juice extraction and improve clarity in fruit wines or ciders.
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Fruit Juice Producers
Beneficial for large-scale juice producers wanting to break down pectin for higher juice yield and quality.
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Canning Enthusiasts
Great for those who can fruits at home to minimize cloudiness and achieve better gel consistency.
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Non-Food Users
Not suited for those looking to use enzymes outside of food and beverage applications, such as cleaning.
PRODUKTO APRAŠYMAS
Pectic Enzyme 10 lb
Turite klausimų? Kalbekites su mumis
Klientų klausimai ir atsakymai
-
klausimas:
What is the recommended usage rate?
Answer: The typical usage rate is 1/2 tsp per gallon. -
klausimas:
What types of wine is this product ideal for?
Answer: It is ideal for fruit wines and red wines. -
klausimas:
How does this product improve wine clarity?
Answer: It eliminates pectin's chill haze, resulting in remarkably clear wine.
LD Carlson Enzymes 6382F Editorial Review
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Customer Reviews & Ratings
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23 July 2026 · via Trustpilot
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€ 105
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Savybės ir privalumai
- Improves flavor extraction by breaking down pectin.
- Maximizes fruit juice output for greater yield.
- Eliminates chill haze for clear wine.
- Optimizes tannin extraction for fruit and red wines.
- Convenient bulk supply in a generous 10 lb package.
- Perfect for frequent homebrewers and vintners.
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